A Taste of India: Butter Chicken & Naan

April 3, 2024

Location: Lakehouse Kitchens Cooking School
Address: 100-510 Bernard Ave
Time: 6:00 PM - 8:30 PM
Website: View Website

2024-04-03 18:00:00 2024-04-03 20:30:00 America/Vancouver A Taste of India: Butter Chicken & Naan Join us for an evening of mastering the techniques to make these Indian take-away favourites at home! Menu Pakora Butter Chicken Garlic Naan Kachumber Salad Dessert We've got your first drink covered! With each ticket, you'll receive a complimentary beverage - either a curated welcome cocktail or choose from wine, beer, or coffee. Skills Covered Marinating chicken with spices and yogurt. Learning about various Indian spices and their roles in these dishes. Making the base gravy for the butter chicken – combining onions, tomatoes, and spices. Rolling and shaping naan before cooking it on a stovetop, grill, or oven. Insight into the broader context of Indian cuisine, regional variations, and the cultural significance of these dishes. Step into the world of Indian cuisine and join us for a hands-on cooking class that will take you on a culinary journey to India! Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com Love this class? Check out the full calendar of cooking & beverage classes! Don’t forget you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher! Lakehouse Kitchens Cooking School 100-510 Bernard Ave events@kelownanow.com
Join us for an evening of mastering the techniques to make these Indian take-away favourites at home!

Menu

Pakora
Butter Chicken
Garlic Naan
Kachumber Salad
Dessert
We've got your first drink covered! With each ticket, you'll receive a complimentary beverage - either a curated welcome cocktail or choose from wine, beer, or coffee.

Skills Covered

Marinating chicken with spices and yogurt.
Learning about various Indian spices and their roles in these dishes.
Making the base gravy for the butter chicken – combining onions, tomatoes, and spices.
Rolling and shaping naan before cooking it on a stovetop, grill, or oven.
Insight into the broader context of Indian cuisine, regional variations, and the cultural significance of these dishes.

Step into the world of Indian cuisine and join us for a hands-on cooking class that will take you on a culinary journey to India!


Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com
Love this class? Check out the full calendar of cooking & beverage classes!
Don’t forget you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher!